The seed ball is an ancient tradition famously resurrected by the honorable Masanobu Fukuoka.  Our seed balls, made with local organic seeds of herbs, grains, flowers and greens, are formed by a mixture of the clay soil of the Jezreel Valley, sand, and vermicompost made by our worm friends.  To activate the seed ball garden, simply place the seed ball upon earth, in an already green area or a place where it can receive water, and await its germination.  For a preview, come have a look at our blossoming seed ball garden during your next visit:
germinating seed balls		amaranth, herbs, and lettuce greens seed ball garden
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